Given how popular tweeting has become I’ve added an Icon against each post that will allow you to “retweet” any story you find here ( its essentially a widget that connects the story to tweetmeme) . You can also keep track of how many people have tweeted against each post, so get started 
On a similar note, the Anonymous Foodie does have its own twitter account. So do follow.
I spent most of last night going through the pictures in my flickr account and reorganizing it so that the gallery on the anonymous foodie seems a little more intuitive.
They are now classified as follows:
Yes I know! I’m going completely overboard with the Social Media platforms but what the hell . This should allow those of you who use Twitter to keep track of what’s happening here as well listen in on my random musings. So Follow Us!
I’ve also put up a small widget on the right panel to keep track of the discussion happening on twitter.
The last few months have been interesting and the responses I’ve received from all of you have been very heartening. I’m glad you enjoy these posts and hope you’ll keep coming back for more.
In the interest of promoting the blog through various channels a new Facebook page has been put up. So if you are on Facebook please do become a fan.
While this Blog hasn’t been active for very long it has received a generous number of views, and when that happens you start looking at new ways of interacting with the readers.
Given the fact that more and more people seem to be using their mobile phones to surf the net i felt it made sense to create a lighter, and therefore faster, view to allow people to browse through the anonymous foodie using this medium.
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