Interview @ The Egg Factory
This post marks the start of a new subject for the Anonymous Foodie, Interviews! The idea is to get an understanding of the people behind the restaurant and hopefully allows restaurant goers to connect with them as well. This first interview takes place at the Egg Factory with one of the founders, Yogesh Mokashi.
The Anonymous Foodie spent over 2 hours chatting with him and this is an extract of what he had to say.

